Restaurant


The dining room is graced with gothic arches hand-painted in shades of blue where guests dine with candlelight and classical music. The Chefs prepare international cuisine which a pleasure both to see and to eat as great attention is paid to presentation. The Hotel dining rooms are open to the public.

Lo Chef dell'Hotel Ancora - Nobile Michele

Results in national and international cooking competitions:

2010: Great result at the EXPOGAST in Luxembourg at the World Culinary Cup: silver medal and one of the first places among teams of the World!

2010: European Culinary Challenge in Lucern: silver medal in an event recognized by WACS

2009: Great result: triumph in Moscow: many medals and cup as best team at the International Kremlin Culinary Cup

2008, Massa Carrara: silver medal in Italy

2008, Erfurt: bronze medal in Olympic Games of Cooking

2007, Massa Carrara: gold medal and Italian national cup in warm dishes

2007, Moscow: silver medal

2006, Luxembourg: silver medal